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US approval opens the way for adoption of HFO blowing agent

US: Final approval from US authorities has paved the way for Honeywell's new HFO-based Solstice LBA to be adopted by Whirlpool in the insulation of all its US-manufactured refrigerators.
Whirlpool Corporation is the first refrigerator manufacturer in the US committed to incorporating this new class of blowing agents into its products. In Europe, Solstice LBA registration under REACH is in progress.

With a GWP of under 7 and a near drop-in replacement for HFC blowing agents, it also offers cost benefits and is non-flammable, providing safety advantages over hydrocarbon blowing agents. Whirlpool's decision to use the new blowing agent follows final approval from the US Environmental Protection Agency under its Significant New Alternatives Policy (SNAP) programme.

Honeywell Solstice LBA (formerly known as HBA-2) is said to offer an 8-10% improvement in efficiency over refrigerators tested with hydrocarbon blown foam insulation, and a 2% improvement over 245fa, currently the most widely-used foam blowing agent in the US.

The IOR Annual Conference – a conference on-demand

Delegates to the IOR Annual Conference taking place from 21 to 22 April will get the chance to access the event live and all sessions and recordings for up six months afterwards providing fantastic value and allowing anyone registering for the event ...

  01-Apr-2021
ACR News

Plenitude and Modine to build PV plant

Plenitude, a renewable energy production business, and Modine have signed an agreement for the construction of a new solar power plant in Pocenia (Udine). With an installed capacity of 1.585 MWp, the plant is expected to generate approximately 1.8 ...

  27-Jun-2025

Sanhua’s REVOlution for supermarket refrigeration

SANHUA is proud to present its latest innovation in refrigeration technology – the REVO series of controllers. Designed to provide a wide range of applications, the REVO controllers offer high performance and efficiency, ensuring that your refrigerated cabinets maintain optimal conditions for fresh food preservation.
  02-Apr-2025
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